“Kelly has been involved with every aspect of our food & beverage operations…He is extremely meticulous in his ability to teach and providing the materials for his trainees and existing kitchen staff to follow” - Rick DiRienzo, Founder Rockin' Baja Lobster Restaurants
Chef Innovations has developed a comprehensive suite of services designed to provide its clients with the personalized support their business requires. These expert services range from Development, to Analysis, to our complete Solutions packages of ChefASSIST™ programs.
Development
Concept Development:
- Development sessions including facility, interior and graphic design
- Brand Identity ensuring conceptual integrity and continuity
- Development of Critical Path, Timeline and Pre-Opening Checklist
Menu and Recipe Development:
- Menu Item Development
- Menu Format and Layout
- Recipe Development
- Product Specifications
- Plating and Quick Reference Guides
- Photo Specifications
- Operations Manuals, Purchasing and Ordering Guides
- Menu Engineering and Costing Templates
Kitchen Design:
- Overall Design, Equipment, Layout and Flow
- Equipment Selection and Specifications
- Culinary Uniform Standards
Systems and Processes:
- Create all Systems, Forms and Tools
- Safety and Sanitation Guidelines (HACCP)
Training and Education:
- Assist with hiring process for Chef/Kitchen Manager
- Develop Training and Staffing Guides
- Job Descriptions
Analysis
Kitchen Analysis:
- Kitchen Layout and Operational Flow
- Product and Storage Efficiencies
- Systems and Processes
Menu Analysis
- Menu Item Analysis: AT&T - (Appearance, Taste and Temperature)
- Product Mix Review
- Menu Engineering
Operations Analysis
- Beverage Program
- Service Style: Sequence of Service
- Tabletop: Plateware, Flatware and Glassware selection
Cost Analysis
- Food Cost
- Labor Cost
- Operating Cost
- P&L Review
Solutions
Chef Innovations created the ChefASSIST™ process to effectively open a restaurant from start to finish, or assist in stimulating an existing business. Our packages provide a complete system to manage all operations effectively and consistently.
In addition, we can tailor a program specific to your unique needs.
ChefASSIST™: New Restaurant Package
For start-ups, complete re-designs or creating a new concept
ChefASSIST™ 911: Restaurant Emergency Package
For existing restaurants, re-imaging projects or businesses needing to stimulate sales and enhance profits.
ChefASSIST™ Systems:
Complete “Easy to Use” Software System for Recipe Writing & Costing, Menu Costing & Engineering, Plating Specifications, Ordering Guides and Inventory Control
